biomedical and healthCAre Data Discovery Index Ecosystem
biomedical and healthCAre Data Discovery Index Ecosystem
| Title: | Nutrient Supplies by Food and Country (2011)
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| dateReleased: |
01-21-2016
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| downloadURL: | http://dx.doi.org/10.7910/DVN/UZW5S3 |
| ID: |
doi:10.7910/DVN/UZW5S3
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| description: |
Nutrients supplied by each of 225 foods in most recent year with available data (2011), separated by each of 23 individual nutrients. Nutrients covered are: calories, protein, fat, carbohydrates, vitamin C, vitamin A, folate, calcium, iron, zinc, potassium, dietary fiber, copper, sodium, phosphorus, thiamin, riboflavin, niacin, B6, magnesium, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids.
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| description: |
Smith, Matt, 2016, "Nutrient Supplies by Food and Country (2011)", http://dx.doi.org/10.7910/DVN/UZW5S3, Harvard Dataverse, V3
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| name: |
Smith, Matt
|
| homePage: | http://www.harvard.edu/ |
| name: |
Harvard University
|
| ID: |
SCR:011273
|
| abbreviation: |
DataVerse
|
| homePage: | http://thedata.org/ |
| name: |
Dataverse Network Project
|
| ID: |
SCR:001997
|